屹立近半世紀， 溫柔五月天吉他 
InterContinental Hong Kong
NOBU InterContinental Hong Kong features new-style Japanese cuisine of world-famous chef Nobu Matsuhisa. SPOON by Alain Ducasse – – Recipient of 1-Michelin Star in the 2011 Michelin Guide (Hong Kong & Macau), SPOON by Alain Ducasse features contemporary French …
Rech
In 2017, the original space by SPOON in InterContinental Hotel was converted into RECH. It’s the first outpost of Rech by Alain Ducasse outside France. Shortly after, Rech has successfully rooted in Hong Kong dining scene. Also, the restaurant has got the award
Cooking Classes in Hong Kong
Spoon at the InterContinental runs a “Baking Club,” where pastry chefs teach you to make a dessert that’s professional enough to serve at a two-Michelin-starred restaurant.
Hotel InterContinental Hong Kong, Hong Kong
The Intercontinental Hong Kong is close to the business, shopping, and entertainment district of Tsim Sha Tsui (Kowloon Peninsula). It is also close by the Hong Kong Space Museum, the Hong Kong Cultural Centre and the Museum of Art. It provides various means
New Restaurant: Rech by Alain Ducasse
The new year will start with a bang at the InterContinental, where Spoon by Alain Ducasse, which has held court there since its opening in 2003, will have its last night of service on 1 January 2017. Taking over the refurbished space in mid-February will be Rech by Alain Ducasse, the first outpost of Paris’ famed seafood restaurant outside France.
The Best French Restaurants In Hong Kong
· The concept behind Spoon by Alain Ducasse, which opened in 2003, is simple; use ingredients carefully sourced from France, as well as locally, to cook up traditional, true French flavors. It seems this approach is working, as Spoon has won two Michelin stars and places on countless restaurant lists and guides, including in the Forbes Travel Guide as a five-star winner.
InterContinental Hong Kong Ballroom
InterContinental Hotel Hong Kong, Victoria Harbour Building, HK Interior Development Design InterContinental Hong Kong Ballroom Refurbishment HK Hotel Ballroom Interior design by Woods Bagot Architects 21 Feb 2012 InterContinental Hong Kong Luxury Hotel
Hong Kong wine bars to sample
Yuen Yick Building, 27 & 29 Wellington Street, Central, tel +852 2523 6282 www.tastings.hk, CNNGo Tastings SPOON by Alain Ducasse With 550 wines and more to come, SPOON by Alain Ducasse at the Intercontinental Hong Kong has one of the most
cms gc 原理 氣相層析儀原理及應用 香港洲際酒店 InterContinental Hong Kong（海景房、環境、設施、總統套房） – 倩兒☓魯蛋 夢 …”>
ODEA
Meet the Chef: Calvin Choi is no stranger to fine cuisine, having worked at 2-Michelin star Spoon by Alain Ducasse as sous chef for seven years before moving on to The Steak House at the InterContinental, helping the restaurant achieve its 1-Michelin star rating
Amigo
半世紀經典 呈現優雅氣派 法國名釀佳餚 觸動味蕾激情 座落跑馬地黃泥涌道的Amigo（雅谷餐廳）於1967年開業， 馬爾代夫旅遊時間 馬爾代夫旅遊娛樂攻略 原址位於銅鑼灣波斯富街， 大堡礁英文介绍 深受不少名人紳士及國際知名人士讚譽。 林郁方臉書
InterContinental Hong Kong
No less than two world-class restaurants, SPOON by Alain Ducasse & NOBU, wait for you at InterContinental Hong Kong. The infinity pools offer breathtaking sights on the harbour at dusk. Read more @tinhead Raj Taneja January 15, 2014
電話: +852 2721 1211
L’ATELIER menu – L’Atelier HK
Lunch Set Menu Desserts Menu “Signature” Menu Dègustation(Special Tasting Menu) A La Carte Menu
The Best Views of Victoria Harbour
· Top restaurant with Spoon Restaurant, I will remember the black angus for long time. Top view of HK bay, I think the best one of HK, it is simply magical. Thanks a lot to all the intercontinental team for that excellent stay, excellent job, congratulation, we will
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HK’s Spoon to reopen as Rech by Alain Ducasse
Spoon by Alain Ducasse at Hong Kong’s InterContinental Hotel will have its last night of service in January before reopening mid-February as Ducasse’s seafood restaurant, Rech. Rech was
Spoon by Alain Ducasse (Now Closed)
SPOON is cool, calm and collected! Read more melody ju February 1, 2015 Stunning view of the harbour. Very friendly manager & staff. Get the foie gras! Read more Plutus Chuang October 25, 2014 Nice view, buffet with lots of choose, desert is good but not so
電話: +852 2313 2256
Where to Dine in HongKong This Valentine’s Day 2016 …
Price: HK$995 per person for the first seating (6pm – 8pm) HK$1,500 per person for the second seating (8pm – late) Add: Café Gray Deluxe, 49/F, Upper House, Pacific Place, 88 Queensway, Admiralty Tel: 00852 3968 1106 SPOON by Alain Ducasse
Rech by Alain Ducasse
March 2020 edit: RECH is now closed by Aude InterContinental Hong Kong fruitful collaboration with Chef Alain Ducasse is going one step further with the exciting launch of Rech by Alain Ducasse, first international outpost of Paris’ famous seafood restaurant Rech.